Gems & Truffles
Correspondences and analogies between gastronomy and gemology with Gems & Truffles, both gifts of nature
Gifts of Nature, discover “Gems & Truffles” conversation, built on the correspondences and analogies between gastronomy and gemology.
With experts, learn how to appreciate them and enrich your understanding of each of these worlds.
- Dominique Dufermont
Gemologist, Geologist & Professor at L’ÉCOLE, School of Jewelry Arts
- Alain Verzeroli
Director of Culinary Operation, Invest Hospitality – Joël Robuchon USA
The conversation lasts about one hour, and is preceded by a reception
November 5, 2018, 6:45PM-8:45PM